Summer Winter Restaurant
LUNCH | DINNER | OYSTER BAR/SMALL BITES | APPETIZERS/SALADS | DESSERT

Summer Winter Oyster Bar/Small Bites

OYSTER BAR

Grand Seafood Tower* ~ 48

Jumbo Shrimp Cocktail ~ 15

Beer and Bourbon Gravlax with Pickled Apples, Cabbage Slaw,Orange Cream and Brown Bread ~ 16

Tuna Tartare with Pomegranates and Beets and Blood orange Vinaigrette* ~ 19

OYSTERS ON THE HALF SHELL*

OYSTERS ON THE HALF SHELL*~ 3.50 Each

1/2 Dozen ~19

Dozen ~ 35

CLAMS ON THE HALF SHELL*

~ 2.50 Each

1/2 Dozen ~ 14

Dozen ~ 24     

CHOICE OF SAUCES

Juniper Gin Red Onion Relish, Cocktail Sauce,

Spicy Chili-Mint Sauce, Orange-Tabasco Sauce

SMALL BITES

INDIVIDUAL OR "PICNIC BASKET"

EACH ITEM ~ 3.50 

 

Selection of Olives with Herbs and Olive Oil

Egyptian Style Hummus

Harvard Beets

Spicy Peanuts

Feta with Olive Oil, Herbs, Bay Leaf and Pink Peppercorns

End of the Garden Pickled Mix 

"Strange Flavored" Eggplant

White Beans with Pancetta and Oregano Vinaigrette 

Wok Seared Chile Edamame  

Mark's Kim Chee